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Sunday, 4 April 2021

April 2021 A Special Spring

 


Directly after I published my last blog, we were able to have our first vaccine shot. We thought we were the forgotten age group…but au contraire! Our wonderful doctor, called us and said she had AstraZeneca, the only vaccine the government would provide to general practitioners. She was all prepared with a deep freeze facility for any of the vaccines. However, we frankly did not care which one we received. We are just deeply grateful we have been vaccinated, with our second vaccine scheduled for 6 May. We say thank you to France for allowing us to receive it. Whether at Government run sites or pharmacies or bureau de médecin, anyone here in France may receive the vaccine. There is an age order of priority as elsewhere. Vaccines are now being speeded up after a troubled beginning. And there is need! Cases are rapidly rising, and hospitals are in overflow, so President Macron has called for further restrictions across France, not just in the 19 departments that were already under more restrictions than the rest of the country. Now all non-essential stores and business will be closed, schools again and travel restricted to 10km from one’s home address, as of today. That will now prevent us from taking our long walks in the Vosges and exploring the trails. All this until the end of April. It also prevents our boating neighbours from moving onward to their summer destinations. Everyone everywhere is anxious to get back to whatever normal will be. The only way is through massive, and hopefully total vaccination.

 

But despite all the covid and variant worries spring has arrived as usual with warm days, and blossoms. The roadsides and forests are veiled in white and the orchards with the sweet scent of blossoming fruit trees. As of yesterday, the vines are still dormant, and the fields are alive with workers finishing pruning, securing, and cultivating. The high squared off furrows of huge fields of potatoes and cabbages are planted for the ubiquitous sauerkraut, a sought-after specialty of the region. The magnificent chestnut trees are covered with buds the size of a child’s fist. They are the trees I love here any time of year but especially in the spring.


Chestnut Buds

From The Jardin Des Plantes in Paris: Chestnuts in Bloom


Painting by Van Gogh

The celebration of Easter is early this year. The bells have been ringing all week. They are a lovely sound as they rise and fall as a backdrop to the general noise of the town. So many beautiful churches and steeples with bells that resound deeply from a great distance, peal brightly, or boom forbiddingly. They ring at lunch time in small villages and count out the age of a deceased at funerals. They ring for weddings and saints’ days and all manner of events. Bells have provenance and history, and they are generally beloved. It is something I will deeply miss upon leaving. From the stern deck I often sit out and listen to the French bells tolling in Strasbourg and across the river Rhin the German bells competing for attention.

Along with Easter weekend comes a deluge of chocolate in all shapes but primarily bunnies and eggs. This city is mad for chocolate. Windows are full, chocolatiers each have their forte. One shop makes solid chocolate bunnies in white, milk or dark or white with milk or dark markings. As the French say ‘Ils sont très chers!!’ We love dark chocolate and I have invested in a mid-size egg of the darkest type, to be savoured over a few days with coffee.

And to end this blog here is an article from the Local, a French online paper, about a French traditional story for children. As you can see bells play an important role in many aspects of French lives!

 ( Excerpt from TheLocal.fr)  Flying bells

While in some parts of France, generally in the east, the lapin de pâques (Easter bunny) or lievre de pâques (Easter hare) makes an appearance, in most of France the legend is that chocolate is magically delivered by flying church bells.

French Catholic tradition says that on Good Friday (the Friday before Easter), all church bells in France sprout wings and fly down to the Vatican to be blessed by the Pope.

So, no church bells ring between Friday and Easter Sunday morning, to commemorate the death of Jesus (and because they are all in Rome, obviously).

After their getaway to Italy, the bells return to France laden with goodies for well-behaved children – namely chocolate eggs. 

Most arrivals from the EU into France need a Covid test, but magical, non-human travelers are probably exempt.


Photos this time are again a mixed lot as we are range limited and more so as of today. But mixed or not they still provide a flavour of the area we where we have spent these past months.  


A Happy Pruner

Trail Walks

Before the Leaves


The Craft of Wood Piling





A Few of Our Trails
Storks in Silhouette


Looking for Nesting Material; Stick in Foreground he Discarded

In Flight Looking Like a Plastic Toy!

Waiting for the End of Confinement



The Vines are Bent in Heart Shape. Symbolic Here

Popular l'Agneau Pascal Gâteau. . Yes, Edible!

Decorative Bunnies

Love  Blue Shutters

A Foolish Pair Nesting Beside the Canal Path

A Less Foolish Pair Along the Canal Edge

A Wise Swan, Resting in a Safe Place on Eggs

Our Neighbour is a Devotee of  Steam Punk

A Nautilus Captain In Every Detail 



Anxious for the Green Pasture

Pasture with View & Greenhouses With Plants

Happy Trails




The St. Paul's Church of Strasbourg  Built 1892-1897

Saucer Magnolia Season


The Cathedral Strasbourg is a Roman Catholic church renovated and essentially rebuilt (from the original church of 1015) at the end of the 12th century in a Gothic architectural style. From 1647 until 1874 it was the world’s tallest building and today it is still the highest structure still standing that was built in the middle ages. The spire is 142 Metres

Victor Hugo was quoted as saying:

'The church portals are beautiful, particularly the Roman portal; there are truly superb figures on horseback, the rose-window is noble and well-cut, the entire front of the church is a clever poem. But the true triumph of this Cathedral is the spire. It is a veritable tiara of stone with its crown and its cross. It is a gigantic and delicate marvel.'
Lambs in Bows

Bunnies

Bunnies

Bunnies

Bunnies

Of Every Type

Groupe de Lapin


Tuesday, 2 March 2021

A Bit of This and That

 

Do you remember the expression in like a lion and out like a lamb for the month of March? Here it has arrived weather-wise like a lamb.  We are taking advantage of these glorious spring days to get out of town and stretch our legs daily. . .well maybe a couple of skipped days. The countryside is lovely and there are few people on trails during the week. On weekends the story is quite different.  If the sun is out every French family is outdoors for an afternoon walk. In town it gets a bit crowded and distancing can be an issue as cyclists and runners do not wear masks. We want to be far away. The department of Moselle within our Grand Est Region has an exceedingly high rate of virus infection with variants. We are in Grand Est and the department next door. Precaution is our watch word.

We had great hopes of receiving our vaccines this week or at least the first dose. However, France has not licensed the AstraZeneca for what all in France are calling “le groupe d'âge oublié” or “the forgotten age group”. And the members of this so named group are most unhappy. Our médecin had to break the news. She is upset and concerned about this, as are so many. Thursday of this week she can vaccinate all her patients if they are below 65. We on the other hand must wait until the Pfizer or Moderna have sufficient supply for us and she will not be allowed to administer it. Rather we must go to the designated vaccine sites due to storage and distribution issues. Macron is not popular nor is his Health Minister about all this. Now we are told it will be in late March or April. So, we continue with our routines but are doubly careful.

Therefore, getting out and breathing fresh crisp air in the Vosges on little used trails is fun and good for us. And I must say I never tire of the vineyards with their orderly rows and neatly trimmed vines. What a job it is doing all the necessary pruning of the vines in the cold months. Watching a pruner is a treat. They have pruned thousands of vines and are assured and fast in the cutting. Unlike me who has trouble deciding just what to cut on an overgrown bush, they have no doubts. I have included a link for those who might want to check out a video of pruning in action. And yes, this pruning equipment is electronic. Cannot imagine how many vineyard owners must have suffered from carpel tunnel syndrome before the introduction of these tools! By the way the video includes the stunning European Kingfisher. We see them periodically and they never fail to delight. Their feathers are iridescent. 

Vineyard Pruners

 This past month has been one of recipe testing as well. My good brother-in-law sent me his recipe for single-rise white bread that he has tested quite a few times. He added his notes, and I followed his directions to the letter. Annabel and Blythe who joined me via WhatsApp and made bread too. Now on my end I followed the recipe with the best bread flower I have ever seen. Quite different from Canadian flour but giving the bread a delightful texture. At the other end of the bread ring the girls in the UK made one bread mix and then a recipe using gluten free flour. All rose, all were baked, and the outcomes are pictured below. I do think Annabel yearned for the white loaves.  She told me a rather funny story about her friend over for a dinner of beans on toast got the gluten free bread that is used at the Priory Rd address. She whispered to Annabel…this is the worst toast I have ever tasted. But so goes the world: those who love gluten free and those who politely detest it.

The pictures in this blog are a mixed lot of subjects, days, views, and locations. We feel the days here are similar. A mixed sack. Dreaming of planting a garden at some point when we get home, I bought seeds today. Cosmos seeds are in great demand and disappear from the shelves early. I found what I was looking for and naturally left with more than cosmos seeds. I could not resist buying seeds for Courge Musquée Muscade. It is delicious and worth a try. If I could get these seeds to my sister with her huge summer garden, she would be the best person to experiment, to see if our Canadian season is long enough. 

In Like a Lamb


    
                                                      




Build a Bee House Please


Lichen so Thick it Looks Like Blossoms


Straight Rows


Pruned and Ready for Spring


Pollarded Tree Sculpture





River Below


One of our Country Walks


Smooth Terrain...


This Trail less so. 

View from the Summit



Ready for Lunch


Remains of Ramstein 


Ortenbourg Through the Trees


We Made It


Better Day Bench


Taking a Break





Bread Baking from the Girls in UK


Single Rise Loaves




Above Two Online Photos of the Courge Musquée Muscade